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Rain-or-shine leg of lamb CHONIIN ANGUUCH
Ingredients 1 leg of lamb, about 2kg/4lb 8oz, butterflied 2 tbsp rapeseed oil 2 tsp caraway seeds, crushed 1 tbsp chopped ...
Ravioli with artichokes, leek & lemon
Ingredients 280g jar artichoke antipasto, drained reserving 1 tbsp oil, artichokes roughly chopped 1 large leek, finely sliced ...
Lasagne Alla Bolognese
TOTAL TIME:3 hr 45 min Prep:3 hr Inactive Prep:-- Cook: 45 min YIELD:8 servings LEVEL:Easy INGREDIENTS Butter, for the pan 1/2 batch Bol...
Scandinavian roast turkey with prune & juniper stuffing & caramelised apples HAAN SARMAGCHIN
Ingredients 5-5½ kg/11-12lb turkey 2 onions 1 orange 25g softened butter 2 carrots, cut into big chunks flat-leaf ...
Upside-down banana cake with maple-caramel sauce 2
Ingredients 100g softened butter, plus extra for greasing 8 tbsp maple syrup 3 small ripe bananas and 1 very overripe banana ...
Gluten-free lemon drizzle cake HEN 1
Prep:30 mins Cook:40 mins Including cooking potato Skill level EasyServings Serves 8 - 10 With a special surprise ingredient, this gluten fr...
Spicy seafood stew with tomatoes & FOVER
Ingredients 2 dried ancho or guajillo chillies 1 tbsp olive oil 1 large onion, chopped 4 garlic cloves, chopped 1 tsp...
Clam, chorizo & white bean stew 3
Ingredients 50g chorizo, diced 1 onion, finely chopped 1 garlic clove, crushed small bunch flat-leaf parsley, ½ finely cho...
Chicken tikka burgers 2
Ingredients 6 small chicken breasts 6 burger buns (we used ciabatta) For the marinade 2 tbsp tomato purée 200g pot Greek yogurt thumb-sized...
Leftover veg & orange cake TANGARAG 1
Ingredients 200g butter, melted, plus extra for greasing 140g sultanas or raisins zest and juice 2 oranges, or 4 clementines ...
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Mini hasselbacks with dill 1
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Ingredients 1kg baby new potatoes 2 tsp dried dill 2 tbsp fine breadcrumbs 2 tbsp rapeseed oil
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Popular Posts Last 7 days
Rain-or-shine leg of lamb CHONIIN ANGUUCH
Ingredients 1 leg of lamb, about 2kg/4lb 8oz, butterflied 2 tbsp rapeseed oil 2 tsp caraway seeds, crushed 1 tbsp chopped ...
Ravioli with artichokes, leek & lemon
Ingredients 280g jar artichoke antipasto, drained reserving 1 tbsp oil, artichokes roughly chopped 1 large leek, finely sliced ...
Lasagne Alla Bolognese
TOTAL TIME:3 hr 45 min Prep:3 hr Inactive Prep:-- Cook: 45 min YIELD:8 servings LEVEL:Easy INGREDIENTS Butter, for the pan 1/2 batch Bol...
Scandinavian roast turkey with prune & juniper stuffing & caramelised apples HAAN SARMAGCHIN
Ingredients 5-5½ kg/11-12lb turkey 2 onions 1 orange 25g softened butter 2 carrots, cut into big chunks flat-leaf ...
Upside-down banana cake with maple-caramel sauce 2
Ingredients 100g softened butter, plus extra for greasing 8 tbsp maple syrup 3 small ripe bananas and 1 very overripe banana ...
Gluten-free lemon drizzle cake HEN 1
Prep:30 mins Cook:40 mins Including cooking potato Skill level EasyServings Serves 8 - 10 With a special surprise ingredient, this gluten fr...
Spicy seafood stew with tomatoes & FOVER
Ingredients 2 dried ancho or guajillo chillies 1 tbsp olive oil 1 large onion, chopped 4 garlic cloves, chopped 1 tsp...
Clam, chorizo & white bean stew 3
Ingredients 50g chorizo, diced 1 onion, finely chopped 1 garlic clove, crushed small bunch flat-leaf parsley, ½ finely cho...
Chicken tikka burgers 2
Ingredients 6 small chicken breasts 6 burger buns (we used ciabatta) For the marinade 2 tbsp tomato purée 200g pot Greek yogurt thumb-sized...
Leftover veg & orange cake TANGARAG 1
Ingredients 200g butter, melted, plus extra for greasing 140g sultanas or raisins zest and juice 2 oranges, or 4 clementines ...
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